Wireless Ethanol Sensor Redy

Quick answer: The Redy Wireless Ethanol Sensor monitors ethanol vapour concentration in real time, used in chemistry and biology labs to track fermentation progress and study alcohol volatility as part of biochemical coursework. Wireless Ethanol Sensor Redy is priced at approximately ₹8,456 (indicative market benchmark, incl. GST, August 2026).

The Redy Wireless Ethanol Sensor detects and quantifies ethanol vapour concentration, giving students a way to monitor fermentation reactions as they progress rather than only observing the end result. In a typical classroom fermentation experiment — such as yeast fermenting sugar to produce ethanol and carbon dioxide — this sensor lets students track how ethanol concentration changes over time, connecting biochemical theory about fermentation kinetics to measurable, real-time data. It also supports experiments on alcohol volatility and evaporation behaviour more broadly. Streaming data wirelessly to a compatible data-logging interface, it is part of STEMAids’ Redy wireless-sensor product line used across chemistry and biology coursework on biochemistry and fermentation.

Technical Specifications

Applications

• Monitoring ethanol concentration during classroom fermentation experiments
• Studying fermentation kinetics and biochemical reaction progress over time
• Investigating alcohol volatility and evaporation behaviour
• General biochemistry data collection for chemistry and biology coursework

Care & Maintenance

• Keep the sensing element away from direct liquid contact to avoid contamination or damage
• Charge or replace batteries as needed to maintain reliable wireless operation
• Store in a protective case when not in use to protect the sensor electronics

Why Choose STEMAids

STEMAids supplies a wide range of Chemistry Lab Equipments including Economy Calorimeter for related laboratory and classroom needs. Eduscope Smart Learning Solutions Private Limited is a Udyam-registered micro manufacturing enterprise (UDYAM-DL-06-0069460) and ISO 9001:2015 certified, supplying schools, colleges and vocational institutes across India and for export.

Frequently Asked Questions

What does this sensor measure?

It measures ethanol vapour concentration, allowing students to track fermentation progress and alcohol volatility over time rather than only observing an experiment’s end result.

What experiments is this sensor typically used for?

It is commonly used in classroom fermentation experiments (such as yeast fermenting sugar) to monitor how ethanol concentration changes as the reaction proceeds.

Does this sensor require a wired connection?

No — it is a wireless sensor that streams data to a compatible data-logging interface without a tethered cable.

Is this sensor safe to use around fermentation setups?

It is designed as a vapour-sensing instrument for this kind of experiment; follow standard laboratory safety protocol for fermentation setups and consult STEMAids for specific handling guidance if needed.

Are exact sensitivity and detection-range specifications available for tender documentation?

Exact sensitivity and detection-range specifications have not been independently verified for this listing. Institutions preparing tender documents should confirm precise specifications directly with STEMAids before finalising procurement paperwork.

Is STEMAids a registered manufacturer of this product?

Yes. Eduscope Smart Learning Solutions Private Limited is a Udyam-registered micro manufacturing enterprise (UDYAM-DL-06-0069460) and is ISO 9001:2015 certified. See the About page for full registration and certification details — manufacturer-stated, verify before citing in procurement documents.

Last updated: 29 August 2026.